Little May Espresso
Hinterland café with rotating single origins for black
On the bar
Nothing dialed in yet
Know what they're pouring? Add the coffee on the grinder so others can find it.
About Little May Espresso
Little May Espresso on Main Street is a Montville specialty coffee café in the Sunshine Coast hinterland run by Rich and Hannah Hayes.
It uses its own house blend for milk coffee and rotates single-origin beans for black coffee. Rich was formerly sous chef at The Long Apron, and the all-day food menu reflects that. Montville sits in the hinterland behind the coast, and Little May is on its main street. Broadsheet included it in a December 2024 guide to coffee spots beyond Brisbane.
Brewing espresso.
Food & drink
BreakfastLunch
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