About
About Impresso Coffee Lab
Impresso is a specialty coffee roaster listed in Nagytarcsa, just east of Budapest, that roasts in small batches and sells through its webshop.
Its Specialty line is hand-selected and roasted in small lots, with coffees such as Kamwagi and a Kirinyaga peaberry from Kenya, Guji from Ethiopia, Las Calaveras from Honduras and several Colombians, including a sugarcane decaf. A separate Classic line and Moka editions cover darker, chocolate and hazelnut profiles, and there are capsules. Impresso offers training and café management support to partners. Waycup in Budapest uses it as its house coffee, and Recepció in Mád serves it too.