The approach
Sourced with care
Nestled in a small town in upstate New York, DAYES COFFEE ROASTERS produces America’s first enzyme fermented coffee. We ferment our coffee beans in South Korea and roast them in house at our coffee shop. Our enzyme fermented coffee is low in caffeine, acidity, and bitterness – very smooth with dark chocolate, walnut, and cherry notes. We sell or coffee online and ship direct to customers, roasting 5 days a week in small bat